jeudi 3 janvier 2013


I made myself a long-wished gift for Christmas. Something I could for sure  postpone for later had I not craved for it for such a long time. It has nothing to do with fashion but all to do with food.
Thermomix is the name and it weighs, cuts, mixes and cooks all in not too big a frame.

The first recipe I made was a broccoli/carrot salad. I mixed 500 g broccoli, 2 carrots, a green apple, a celery branch, 50g sunflower seeds,  20 g olive oil,  20g red vinegar and a teaspoon of moutarde de Dijon. It took 5 seconds to have the most delicious salad.

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